Hi everyone!
The MFT Stamps Design Team are getting together today for another “MFT’s Greatest Hits!” challenge. This month we are featuring MFT’s “à la mode” range of stamps.
For my card I have used “Time To Celebrate”, I paper pieced the ice portions of the cake. I used the MFT Die-namics Stacking Stars die to embellish my card.
Here is the inside of my card. I used one of the sentiments included in the set.
Head on over to the MFT Stamps blog at 11AM today, and follow the links for a tour of some of the team's favorite Pure Innocence stamp sets from the past.
Christmas Come Early Promotion
MFT loves to spoil our customers and this week is no exception. Christmas has come early for YOU. From December 7 though December 9, our MFT Santa will be slipping a little something extra into your "stocking". With each order of $25 or more (not including tax or shipping) placed during the promotion period, you will receive a FREE surprise gift with your order. We have a ton of gifts under the tree, and we'll pick one out just for you. It could be a stamp set, ribbon, or other crafty product. It'll be a surprise, so please don't send Santa a list. *wink*
Stamps: à la modes Time To Celebrate – MFT Stamps |
Paper: White; Brown; Pink; Piece of Cake DP – Dovecraft |
Die-namics: Stacking Stars Die – MFT Stamps |
Other: Black Ink; Lattice Embossing Folder; Brown Brads; Rhinestones; Foam Tape; Copics |
14 comments:
Hi Frances,
Love this card. Your coloring and layout are fantastic.
Love that Frances.
adorable! LOVE her and the fantastic layout!
So cute, Frances!
Cute! Love the colors, the embossed background, and the paper piecing!
This is adorable, Frances! I love the stars and colors!
I love your star dienamics!
great card, I love the pieced icing!
Way cool card! Love the layout, colors, patterned papers, textures ... plain cool! :)
Wonderful colors, pretty card Frances!
loving the pink and brown-sooo cute.
Love this card Frances! Love all the Pink and Brown!
fab sketch
This is gorgeous!! Love your layout, colors and the stars!!
Post a Comment